Insinc Insights: Tag: corrugated pizza boxes

Choosing the right pizza box can make or break your food presentation, customer experience, and even your delivery success. For commercial food operators in New Zealand, the debate often comes down to corrugated vs non-corrugated pizza boxes. Which is better for your menu, and how do you decide?

For commercial food businesses across New Zealand, the quality of your pizza packaging directly affects food safety, presentation, and customer satisfaction. While box size is often the first consideration, cardboard thickness is just as critical—particularly when it comes to heat retention, grease resistance, and product integrity during delivery.